Since 2000 - Soon to celebrate it's 25th Year, The Cappuccino Bar has become a beloved venue in Dublin’s vibrant and culturally rich Temple Bar district. Established by Irish entrepreneurs Robert and Maura Boyers, the café embodies their passion for authentic Irish cuisine and warm hospitality. With a genuine dedication to tradition and friendly service, the owners have transformed The Cappuccino Bar into a true local icon, providing a genuinely Irish experience with every visit.
Welcoming Atmosphere - From the moment you step into The Cappuccino Bar, you are greeted by a warm and inviting atmosphere for which our café is renowned. Our establishment offers soft lighting, ambient music, comfortable seating, and an excellent Irish food and beverage experience.
Vision - Our vision is to be recognized as one of Dublin’s top destinations for those seeking a genuine immersion in Irish culture and cuisine. We aim to remain a gathering place for both tourists and locals, expanding our influence while preserving the authenticity and quality that define us
Purpose - The purpose of The Cappuccino Bar is to offer an authentic Irish experience through traditional cuisine and warm hospitality. Our mission is to create memorable moments for all our guests, celebrating Ireland's rich culture and tradition in a welcoming and friendly environment.
Tradition: We value and preserve Irish culinary traditions, bringing our customers the authentic taste of Ireland in every dish and drink.
Hospitality: We believe in creating a warm and friendly atmosphere where every customer is treated like part of our family. Our hospitality is genuine, reflecting the true spirit of Ireland.
Quality: We are committed to using fresh, local ingredients to ensure that every meal is of the highest quality, always offering the best of Irish cuisine.
Community: As part of the vibrant Temple Bar district, we take pride in being a gathering place for both tourists and locals, promoting cultural exchange and connection among people.
Passion: Our café reflects the passion of our founders, Robert and Maura Boyers, for Irish cuisine and culture. This passion is evident in everything we do, from preparing dishes to customer service.
Authenticity: We maintain authenticity in every aspect, from the café's décor to the selection of dishes and drinks. We want each visit to The Cappuccino Bar to be a true immersion into Irish culture.